1 packet of frozen spinach (300 g or approx. 2 cups)
1/2 cup of chickpea flour
1 finely chopped, small onion
1/2 cup of chopped, unsalted cashews
1 tsp of salt
1/2 tsp of chilli powder
1/2 tsp of onion powder
1/2 tsp of cumin powder
1/2 tsp of garlic powder
1/4 tsp of tumeric powder
6-7 tablespoons of water
1 tablespoon of extra virgin olive oil
Calories per pakora: 16, Fat: 0 g, Carbs: 2 g, Sugar: 0 g, Protein: 1 g, Fiber: 0 g, Sodium: 98mg
6) Cook for 15-20 mins or until golden brown. If you are using your oven bake at 350 degrees F.